Creating and Expanding Your Small Food Processing Business
Date: Tuesday, January 21, 2025
Time: 6:00 PM – 7:00 PM (In-person)
Location: 4-H Learning Center, North Iowa Events Center, Mason City
Description:
Join Healthy Harvest of North Iowa for an engaging one-hour program designed for small food processors and aspiring entrepreneurs. Iowa State University Extension experts will present essential information to help you create or expand your food processing business, including:
- Starting a Small Food Processing Business: Learn about Iowa’s cottage/home-based food law and how it supports building businesses from your home or farm.
- Food Labeling Essentials: Discover what must be included on your food label to comply with Iowa law when selling processed foods to the public.
Bonus Opportunity:
From 4:30 PM – 5:30 PM, Penny Huber Brown, Iowa Food Business Specialist, will offer 15-minute individual consulting sessions to help small food processors build their businesses.
Details:
- Light refreshments will be provided.
- Take advantage of this chance to connect with experts and gain actionable insights to grow your business!
Register