Bruschetta

Bruschetta is the perfect appetizer for any meal or event. Ingredients with an asterisk (*) are available seasonally right here in North Iowa! Stop by your local farmer's market!
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Course Appetizer, Side Dish, Snack
Cuisine Italian
Servings 4
Calories 311 kcal

Equipment

  • Oven
  • Kitchen Knife

Ingredients
  

Instructions
 

  • Chop and marinate tomatoes in the oil and chopped basil for at least 10 minutes and up to one hour.
  • Slice your bread and grill or toast them in an oven at 350°F until golden brown (just a few minutes).
  • Rub the bread with the cut end of a raw garlic clove that has been sliced in half. Top with marinated tomatoes. Garnish with flaky sea salt, parmesan, additional basil, and/or microgreens.

Notes

Adapted from The Spruce Eats

Nutrition

Calories: 311kcalCarbohydrates: 35gProtein: 6gFat: 16gSaturated Fat: 2gSodium: 388mgPotassium: 296mgFiber: 3gSugar: 3gVitamin A: 874IUVitamin C: 13mgCalcium: 63mgIron: 2mg
Keyword basil, garlic, microgreens, tomatoes